| ANALYTİCAL CONSTİTUENTS (% as fed) | |
|---|---|
| Moisture | 5,5 % |
| Protein | 44 % |
| Animal to vegetal protein ratio | 90/10 |
| Fat | 13,5 % |
| Minerals | 8,5 % |
| Crude Fibre | 10,5 % |
| NFE * | 18 % |
| Starch | 11,5 % |
| Calcium | 1,3 % |
| Phosphorus | 1,1 % |
| Sodium | 0,7 % |
| Omega-6 | 2,4 % |
| Omega-3 | 0,8 % |
| ME** calculated | 352 kcal/100g |
| ME** measured in vivo | 342 kcal/100g |
| * Nitrogen Free Extract: Carbohydrates ** Metabolisable energy | |
| FUNCTİONAL INGREDİENTS | |
|---|---|
| Bentonite | 5 g/kg |
| Killed Lactobacilli | 7 mg/kg |
| L-carnitine | 540 mg/kg |
| Pentasodium triphosphate | 0,35 % |
| Chitosan | 800 mg/kg |
| VİTAMİNS AND TRACE MİNERALS | |
|---|---|
| Vitamin A | 17 000 IU/kg |
| Vitamin D3 | 1 700 IU/kg |
| Vitamin E | 610 mg/kg |
| Vitamin K3 | 0,22 mg/kg |
| Vitamin B1 | 11,2 mg/kg |
| Vitamin B2 | 8 mg/kg |
| Vitamin B3 | 113,4 mg/kg |
| Vitamin B5 | 14,5 mg/kg |
| Vitamin B6 | 7,6 mg/kg |
| Vitamin B8 | 0,15 mg/kg |
| Vitamin B9 | 1,9 mg/kg |
| Vitamin B12 | 0,046 mg/kg |
| Choline | 1 760 mg/kg |
| Taurine | 2 460 mg/kg |
| Copper | 12 mg/kg |
| Iodin | 0,4 mg/kg |
| Zinc | 110 mg/kg |